When you’re struggling to decide where to eat, you can be sure that our beautifully-prepared, delicious Italian dishes will really hit the spot!
Our chef chooses fresh local ingredients to craft a mouth-watering, authentic Italian menu that will leave you spoiled for choice. We’ve put our full menu on the website so you can see exactly what we have to offer.
Believe us, it’s all as delicious as it sounds!
Mixed marinated olives
£4.50
Pizza bread with garlic olive oil
£5.10
Pizza bread with mozzarella cheese and garlic oil
£6.95
Pizza bread with mozzarella and spicy nduja
£7.50
crunchy sourdough dough Pinza with 3 different topping : 1) onions, mozzarella and balsamic glaze 2) tomato,oregano and garlic oil 3) mozzarella and salami .
£14.95
king prawns wrapped in Kataifi pastry on rocket and cherry tomato salad topped with pesto.
£11.95
Fresh clams in white wine,garlic sauce and light cherry tomato served with croutons
£13.95
Deep fried scallops dusted in panko ,served with toasted bread topped with butter and anchoives.
£12.95
Nduja meat balls and sausage skewers in rich ragout sauce
£9.50
Crunchy sourdough dough topped selection of cured Italian meats , Parma ham and grilled marinated vegetables
£21.95
Deep fried smoked mozzarella dusted in breadcrumb served with warm tomato sauce
£8.95
Aubergine layers baked with mozzarella in tomato and basil sauce
£10.95
Apulia burrata(mozzarella stuffed with creamy hart)served on warm red pesto sauce served with pizza bread.
£11.95
With mussels, king prawns,crab meat sauce in saffron sause and lemon zest
£24.95
With fresh clams in a white wine and light cherry tomato sauce .
£18.95
Ravioli stuffed lobster meat with king prawns in a brandy and spicy Nduja cream sauce
£19.95
Oven baked rigatoni with nduja meatballs,chicken strips and sausage in a slowly cooked Chianti Bolognese sauce topped with goat cheese shaving
£15.95
Egg tagliatelle with oxtail stew slowly brasied with celery ,onions and carrot.
£16.95
Baked home made with chicken, sausage meat and goat cheese in a tomato mushroom cream sauce
£14.95
Baked potato dumpling with aubergine and mozzarella in a tomato sauce topped with burrata .
£14.95
Home made egg spinach tagliatelle with cherry tomato , walnuts in a pesto sauce
£15.95
With fondue of taleggio cheese and walnuts in a porcini mushroom cream sauce
£14.95
Pan fried pork loin topped with Parma ham,mozzarella in a Porcini mushroom cream sauce served with chips
£15.95
Deep fried chicken breast escalope in seasoned breadcrumbs served on rocket salad and cherry tomato dressed with basil pesto.
£17.50
Pork cheeks braised slowly cooked in red wine and onions sauce served with sauté potato.
£18.95
Charcoal grilled rib-eye ,seasoned with sea salt crystal ,served with chips
£26.95
Deep fried Sea bass fillet, squid ,king prawns blanchebait served with mix salad and guacamole mayo dip.
£26.95
Whole sea bream on the grill served with salad potato dressed with garlic and parsley
£27.95
Tomato, mozzarella and basil
£9.95
with mozzarella, pull pork and and bbq sauce
£13.95
Tomato, mozzarella, spicy salami and Ntuja
£13.50
Tomato ,mozzarella mushroom and ham
£12.95
Tomato,mozzarella parma ham, rocket, parmesan
£15.95
BBQ sauce, chicken, mushroom and mozzarella
£12.95
Tomato,mozzarella black olives,s pinach,chilli and mushroom
£13.95
mozzarella and mushroom topped with ricotta mouse and smoked ham
£13.95
Folded pizza stuffed with mozzarella, ricotta ham and salami
£13.95
Folded pizza filled with ricotta,mozzarella and meatballs in rich ragout sauce
£13.95
folded pizza filled with spinach,mushroom,olives ,garlic ,ricotta and mozzarella cheese
£14.50
Tomato ,mozzarella ,ham ,salami olives and mushroom
£14.95
with calamari,prawns,mussels ,salmon, mozzarella ,with garlic, chilli and tomato
£18.95
tomato ,mozzarella ,chicken and basil pesto
£13.50
Garlic and chilli spinach
£2.95
Chips
£2.95
mixed salad
£3.50
Rocket and Parmesan salad
£4.95
with onions and herbs
£4.50
Dough balls served with olive oil and balsamic vinegar
£5.95
Mixed marinated olives
£4.50
Garlic bread
£5.10
Pizza bread with tomato sauce, garlic and oregano
£5.95
Garlic bread with vegan cheese
£6.95
Pizza bread with truffle oil
£5.95
oasted bread topped with tomato, garlic and olive oil £5.95
£6.95
spaghetti with exrea virgin olive oil, garlic and chilli
£10.95
n tomato and basil sauce
£10.95
with vegan basil pesto ,cherry tomato and walnut
£14.95
Tomato, vegan mozzarella, olive oil
£10.95
Tomato, garlic, oregano
£8.95
Tomato, vegan mozzarella ,black olives, spinach, garlic, chilli and mushroom
£15.95
At the palate is deep and with a balanced acidity and velvety smooth lengthy finale .Harmonious and elegant taste light straw yellow colour. Suggest with fish dishes withe meat and entrées.
£24.95
Crispy and light with slight golden fruit flowers and smooth finish
£21.95
Pale yellow with a light, greenish hue,Fresh, fruit-heavy flavour of pink grapefruit and juicy peach, combined with elegant herbal notes of freshly cut grass.Well-structured acidity on the palate, smooth though lively character and good finish.
£29.95
Crisoy,mineralwhite wine with notes of lemons ,pears and almonds
£35.50
Hand picked grapes fruity aroma ballanced with slight acidity
£58.00
100% Cortese. Straw yellow colour. Fragrance of flowers and fruit with a hint of peach. Full and rich taste, soft, which is a result of the complete ripening of the grapes, which intensify the charcter. White meat and fish dishes.
£34.95
Ruby red colour ,aromas of black friut ,jam cherry and alnut
£45.95
Fresh and round with notes of red plums
£24.95
This wine represents in full all typical characteristics of Chianti. The nose is fragrant, spicy and fruity. Dry palate and long fresh finish. Good length. Grilled red meat, game, seasoned cheese
£29.95
The Valpolicella is the result of a blend composed of 80% Corvina Veronese and 20% Rondinella.The “Ripasso” technique has been historically used in Valpolicella, and can be summarised as the refermentation of vines of the same vintage or previous vintages on the fermented marc of grapes dried to produce amarone. Brilliant with intense purple colour, the bouquet expresses its complexity by notes of red fruits and spicy cherries. Full bodied and harmonic, slight acidity could be enjoyed in the aftertaste, smoothed out velvetly by hints of cocoa and toasted coffee. It goes well with game, grilled meats and stews as well as very mature cheeses. Ideal for cocktails.
£39.95
100%Nebbiolo he Cannubi grapes developed a structure and the makings of a vintage that typically requires a long maturation period. To shape this potential and transform it into elegance, the producer decided to age Cannubi 2005 slowly, in traditional, large-scale oak casks, then in stainless steel tanks where it amalgamated in the coolest part of our wine cellar. Red in colour with ruby reflections. The intense floral and spicy nose blends harmoniously with the woody aroma that enhances this already complex wine. The flavor is full, austere and elegant with abundant, fully expressed tannins that at the same time are soft and pleasant. Barolo Cannubi is well-matched with rich first courses, boiled or braised red meats and game. Ideal companion also for seasoned cheeses.
£135.95
90% Piedirosso, 10% Sciascinoso The Villa dei Misteri project was born in 1996 when the Archaeological Superintendence of Pompeii invited Mastroberardino to reintroduce viticulture in the ancient town of Pompeii. The archaeological excavations, the botanical studies and the research on casts of vine roots and their supporting stakes (“captured” for ever by the great eruption of AD 79) Ruby red,complex, rich, persistent, with spicy hints of vanilla, cinnamon and toasted notes, hints of red fruits as cherry and plum, and mineral nuances. Enveloping, balanced, structured, of great texture. Perfectly structured with fine and elegant tannins. Cold meats and aged cheeses. First courses Pasta with meat sauces, mushrooms and truffles. Red meats and grilled game, long cooked meats.
£255.00
Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature. 53% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc, 4% Petit Verdot “The 2010 vintage was among the coolest and latest-ripening in recent years and yielded one of the most elegant expressions of Ornellaia. A deep ruby hue announces remarkable complexity on the nose, releasing heady fragrances of dark wild berry,pungent spice, and smooth pipe tobacco. The palate is finess"Axel Heinz - May 2012
£420.00
The first wine produced and released from the Masseto vineyard was the 1986 vintage. It was simply called “Merlot“. The name of Masseto then appeared on the label with the 1987 vintage. Masseto is a wine of great and complex personality where its remarkable structure always combine with beautiful elegance. Naturally each vintage has its own identity and exemplifies, for the enjoyment of its aficionados, the stunning possibilities of interpretations which climate variations offer: noble opulence. The 2006 Masseto reflects the particular conditions of the vintage: ripeness, concentration and balance. The intense nose with ripe fruit and jam reflects the summer sun. On the palate it's powerful, rich, and opulent, with tightly woven, sweet, polished tannins balanced perfectly by acidity, which leads into a long finish marked by elegance and freshness.
£price by request
Fresh and dry well balanced fruity finish
£23.95
Harmonios,floreal with fruity notes,dry on the on the palate
£29.95
Lovely and fresh with soft, juicy berry fruit flavours, with a twist of citrus and a clean, dry finish.
£26.95
The color of this sparkling wine is straw yellow and has a fine and persistent perlage.
£29.95
This wine is antique pink in colour with a powerful bouquet that has aromas of flowers. The flavour is fresh and fruity.
£33.95
champagne
£70
Champagne
£80
Nocellara green olives
£4.50
Meat balls in ragout sauce topped with parmesan
£8.50
Portobello mushroom stuffed with mozzarella in tomato aubergine sauce
£7.95
Sourdough Focaccia with garlic and olive oil
£5.95
fresh egg tagliolini with clams in a white wine and light cherry tomato sauce
£21.50
with pork cheeks meat slowly braised and onions sauce
£18.95
6 grilled king prawns dressed with garlic and chilli oil served with onions and tomato salad in pesto dressing
£23.95
Fresh Mussels in white wine ,onions cream sauce
£16.95
Want to treat someone special? Our gift vouchers can be purchased to pay for, or towards, a beautiful meal at La Magnolia. Just click to buy the perfect dining gift online, perfect for any occasion.
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